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Cultivate Food Rescue

Meat Hunger

A vital initiative that addresses a critical gap in food access

From Farm to Backpack – A Collaboration Between Cultivate and the 4-H Program

The Meat Hunger Program is a vital initiative that addresses a critical gap in food access by providing high-quality, nutrient-rich protein to families facing food insecurity in our region.

Through this program, we purchase beef, pork, and lamb directly from 4-H youth auctions—supporting both local agriculture and the next generation of farmers.

Why It Matters

Protein is Essential:

It’s one of the most expensive and least donated food types.

Constant Need:

Cultivate uses and distributes over 5,000 pounds of protein every week to meet community needs.

Fills the Gap:

This program ensures consistent access to the nutrition families need to grow, learn, and thrive.
In our tri-county area an average of 76% of children are eligible for federal nutrition programs*.

MEAT HUNGER

How Does It Work?

Local Protein Purchases

  • We buy beef, pork, and lamb from 4-H youth livestock auctions.
  • Supports local agriculture and young farmers.

Two Powerful Uses

  • Prepared Meals: Protein paired with a vegetable or fruit and starch into balanced meals for food-insecure children through Cultivate’s Backpack Program
  • Pantry Distribution: 2-pound portions of raw protein are provided to food pantry partners for family use at home.
  For Additional Questions Please Reach out to Fay Flournoy at [email protected]or (574) 229-8969.

Sustainable Sourcing

The Meat Hunger Program strengthens local, sustainable food systems by purchasing livestock directly from area 4-H youth auctions. Keeping animal protein sources local:

  • Reduces environmental impact by minimizing long-distance transportation.
  • Supports regenerative agriculture and responsible animal husbandry practices.
  • It keeps food dollars in the community, benefitting local families and economies.
  • Builds resilience by shortening the supply chain and reducing reliance on volatile national food systems.

Community Impact

  • Bridges the protein gap in the hunger relief system.
  • Strengthens our community by aligning hunger relief with youth development and sustainable practices.
  • Enhances the nutritional quality of meals provided to vulnerable families.
  • Builds stronger, healthier communities.

You Can Be Part of the Solution

The gap in protein access is real—and growing. But with your support, we can meet this need head-on. When you give to the Meat Hunger Program, you’re not just feeding families—you’re:

Fueling over 5,000 pounds of protein every week

to create nutritious meals for food-insecure children.

Empowering young farmers

and investing in the future of sustainable, local agriculture.

Strengthening food pantries

that serve thousands of struggling households across our region.

Building a more resilient, compassionate food system

together.

Be the reason…

a child doesn’t go to bed hungry.

Be the connection…

between local farms and local families.

Be part of…

a sustainable solution to food insecurity.

Donate today. Champion protein access. Change lives.

For additional questions please reach out to:

Fay Flournoy
Grant & Meat Hunger Program Administrator
e-mail: [email protected]
mobile:  (574) 229-8969

Thank You to Our Sponsors!

Wagyu Sponsor

Amazon
Laidig Systems

Prime Sponsor

Florence V. Carroll Charitable Trust
The Muessel-Ellison Memorial Trust Foundation

Choice Sponsor

Select Sponsor

The Pokagon Fund

Ground Sponsor

Bickel
Cintas
Dave & Christine Simper